Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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  1. lambdatau118ful

    Halwa is Indian

  2. zeyphr0505

    How much sugar lol? You got distracted Brad!

  3. Azu.Kingyo

    When Christina said "pls don't look in here" I felt that.

  4. katie c

    everyone’s kitchen fits their personality so well

  5. Pijella Tutti

    At 0:23 did anyone else think of Dora and finish that with "Can you say DELISIOSO?"

  6. Adrian Carrillo

    As a Mexican I approve Sohla's Tacos and the way she tilts her head to eat them <3

  7. chanty rivera


  8. Anti Decepticon


  9. Ze Maria Bonneville

    If you let this sit and ferment for longer than two days would it develop into beer? Just like regular beer or ginger beer? I would like to turn this into an beer-type drink!

  10. David Wilson

    CARLA, OMG! I just made this and followed your directions, even Martin's buns, and they were DELICIOUS! Making a good burger has always seemed easy to me, but I've never been able to do it. THANK YOU, CARLA!! Amazing. These were some of the best burgers I've ever eaten, and I eat a lot of burgers.

  11. Steffi A

    Just why?! WHY?!?!

  12. chanty rivera


  13. Kelly Pauly

    Claire, everyone did so well because of YOU! Also, I love your short hair!

  14. Everet Balforthe

    Gaby restores my soul.

  15. Kelly Liles

    Did Gabi move??

  16. Hannah Thoms

    Everyone: shows multiple old things in their kitchens Claire: s t a r t e r

  17. Malani Hughes

    Chris makes me want to sniff my bread

  18. Roch O

    That little girl is the cutest thing in the world and I think she and Clair should do a collab!!!

  19. Malani Hughes

    Lmao camera man zooms into the burnt piece

  20. Mick Kokott

    Woah definitely more commercials than before - success I will assume

  21. Mia Airhart

    Yes please! Another heaping serving of Gourmet ReMakes! ❤️

  22. Heather Kennelly

    Ummm I'm sorry, when is Claire's expose of store food coloring?!?!

  23. Annika Dudley

    “Harris they don’t need to know about our domestic squabbles about coasters” she must be protected

  24. Nick Mathewson

    Dammit Andy it’s about time you got the guns out

  25. OG_Yahyah-BTW Fortnite

    Cool sub to me

  26. Gabriel Ângelo

    Amei a forma como ela leu carnaúba e descobrir que tem cera de carnaúba em M&M's

  27. Nick Ford

    Aloo Gobi is one of my favorite foods... Priya has changed my life

  28. Eric Smyth

    Dear god this need to be a Gourmet makes or something better

  29. Lucas Wolf

    I want pizza

  30. Patrick Ruge

    @peterbrown You in for making mushroom cufflinks?

  31. Windy Hawthorn

    I clicked Because I have made barrels of kimchi.

  32. Bam Bo

    there all like a bunch of immature boys that have never cooked in their life besides Eugene

  33. E B

    This is all before she hemorrhaged her sanity make Pop Tarts, Krispy Kreme’s, and Combos. She was so young, so inncocent, and so full of life here. 😭 Long live Claire Saffitz!!!

  34. Eaden Jensen

    I need someone to do a taste test of a sandwich cut on the diagonal verse vertical

  35. Amy Jackman


  36. Hayden hayden

    Of course Ameil comes in with yellow tinted glasses.

  37. David Trapp

    "In this episode of refrigerator nightmares"

  38. Evan Mcnamara

    I think annie stole my last name

  39. ruby boyer

    i love andy so much lmao

  40. Daniel S

    Do you guys think you could put limes into this? Or would the acidity kill the fermentation?

  41. albi`s videos

    It was hard to watch him eat raw meat, gross

  42. thelostzelda

    if it were actually the DnD world your son would have failed his charisma check with a natural 1 with that attitude.

  43. gaby

    i waited to watch this video because i wanted to eat donuts with it, finally got some

  44. Jessica Eskridge

    Does anyone know if any of the Bon Appetit chefs have published a book?

  45. James Tot

    How many Scollville Units is this?

  46. Fara

    Almost to 6 mill keep it up

  47. Bethany Longtin

    "they think this guy's some kind of vlogger" my dad watched the dosa video with sohla and asked "so does he just cook and call his friends and stuff?"

  48. grant kohler

    They all looked tasty, but if they opened restaurants, I'd be going to Amiel's most often.

  49. Rybec Arethdar

    Ok, I'll try it: Using mayo on the bread. _But,_ I'll only do it once I make some mayo, where the oil part is _butter!_ No way I am giving up the delicious butter flavor for whatever cheap oil they use in store bought mayo.

  50. milk

    Seeing Cosmo on discord gave me life, you go kid

  51. maureen stemmle

    Any one else impressed that salt was the last ingredient she listed?

  52. Finnur Nielsen

    Brad bought my thumbs up, with that digital scale ❤️

  53. Sydirah Aricayos

    15:20 Claire’s chickpea pasta

  54. Chris Harper

    I needed this today! Thank you @bonapetit!

  55. Heather Kennelly

    OMG my heart!! 23:50 your fiance has the most adorable face as you're relieving him of camera duty of "ohhh, I was having fun!"

    1. Heather Kennelly

      AHHH the one two punch! 26:24 "Say more things like that!" I hope the bon appetit people grab that soundbite and hold it near and dear to their hearts.

  56. Brandon Thomas

    This was amazing and I just hope this impressed upon Claire how adored she is.

  57. Ross Matoi

    Claire: "I have never had a choco-taco" I swear Claire did not have a childhood.

  58. Gabbie Hunkele

    does anyone know how much sugar he used in the cure mixture? I'm trying to write down the recipe so I can whip it own and impress some friends at my next dinner party!!

  59. Velika Odins-Lucas

    Almost everyone in my family and I hate mayo, I can't believe that the whole test kitchen loves it, not a single person felt something other than positive. Crazy world.

  60. momokokochuchuchu

    priyas family is so cute

  61. John Smith

    Almost the 6,000,000th subscriber

  62. Cofffee

    The whipped cream maker thingy is sometimes finicky but in my experience with it, it does the liquid thing if you dont shake it enough, you fill it too full or you put too much of something it didnt like.

  63. Zack Garcia

    He like a stoned mearkat

  64. Dany Gizzell

    Rick just ❤️

  65. Antonella

    my new self affirmation as i look in the mirror will be: 'she's robust and plump. and we love her.'

  66. Kangaroo Funo

    Why is Clair being told no on her idea?

  67. Matt Beidleman

    Imagine them making a complicated recipe like this during coronavirus? They’re all about like freezer food rn

  68. Weird Guy

    Claire is like a 5 foot Willy wonka

  69. David Gillespie

    Across the board FAIL. Folks its a grilled cheese. Not what fu fu crap can I layer in to my sammy to make sure I look like a foodie snob. Sorry, not buying any of these.